The Cornwall Hotel, Spa & Estate

Starter

A Taste of Cornwall £8.50
(£17 Main Course)
Local fish & shellfish bouillabaisse with sides of aioli, rouille, parmesan and croutes.
Please ask if you would like changed to be dairy free and/or gluten free.

Wood Pigeon Breast £7
Textures of beetroot, asparagus & hazelnut GF

Cornwall Salad £7
Heirloom tomato, basil, bocconcini, olive, Cornish Yarg, and red pepper.
GF, please ask if you would like changed to be vegan.

Poached Citrus Salmon & Asparagus £8
Quails egg, lemon zest, herb crème fraiche and yuzu pearls. GF

Our Daily Changing Soup £6
Freshly prepared soup of the day. Always vegetarian, sometimes vegan! GF & DF

Venison Carpaccio £9.50
Parsnip puree, parsnip crisp, pickled radish, balsamic pickled onion and sherry caramel.

Cornish Mackerel pickled and blowtorched £7
Caramelised apple puree, pickled blackberries, carrots and heritage radish.

Main

Salt Cured Cod £19
Parsley, mussel and cockle veloute, peas, asparagus, samphire and leek. GF

Roast Chicken, Ham Hock and Pearl Barley Risotto £19
Finished with grain mustard and chicken broth, peas, asparagus, pancetta and onions. GF

Grilled Fillets of Cornish Plaice £18
Braised little gem, slow cooked duck egg, parmesan, crispy bacon shards and parsley new potatoes. GF

Laotian Curry £15
Smoked tofu, ginger, lemon grass, aubergine, coconut, squash and potato curry served with coconut rice. V & GF

Sweet Potato Gnocchi £14
Hummus, roasted wedges of sweet potato, purple basil pesto, heirloom tomato and sage beignets

Little Piggie £19
Tenderloin, pancetta, croquette, belly, black pudding, Cider, carrot and apple.

Steaks
Cornish 8oz Rump £20
Cornish 8oz Sirloin Steak £25*
Cote du Boeuf for two £55*

Our steaks are cooked to your liking on our char grill with confit tomato, watercress, baked mushrooms, hand cut chips & roasted onion. GF

Dessert

Baked custard tart £6.95
Salted caramel ice cream, gingerbread crumble, caramelised fig

Caramelised white chocolate £6.95
Dark chocolate aero, raspberry caramel, cocoa nib tuile, praline ice cream

Café gourmand £6.95
Vanilla and white chocolate parfait, chocolate doughnut, Bouchon cream puff, espresso shot

Mascarpone, orange, honey and milk £6.95
Streusel base, Mascarpone mousse, orange jelly, milk ice cream

Not quite jelly and ice-cream £6.95
Pink grapefruit jelly, compressed rhubarb, Pomegranate caramel, Yuzu macaron, marmalade marshmallow, blood orange sorbet (GF, dairy-free)

Cheese of the day £6.95
Single specially-selected cheese with fig, celery, apple chutney and a biscuit selection

Cheese Platter £9.50
Three of our favourite West Country cheeses with fig, celery, apple chutney and a biscuit selection